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Natural Colors
| Product name |
Main color |
Color tint |
Type |
Application |
Dosage (%) |
Characteristics |
Cochineal Extract
JS-13276 |
Cochineal Extract |
Orange ~ purple |
Water soluble |
dairy product, processed meat,
confectionary,ice cream |
0.02~0.1 |
Color tint changes by pH.
It has good reaction to protein. |
O/S Cochineal Red
No.7309 |
Cochineal Extract |
Red ~ purple |
Oil soluble |
chocolate, butter, margarine |
0.05~0.3 |
oil soluble emulsion of cochineal color |
Red Cabbage Color
JS-11670 |
Red Cabbage |
Red ~ blue |
Water soluble |
yogurt, beverage, gum, ice cream |
0.05~0.3 |
Color tint changes by pH
good stability in low pH |
| Beet Red JS-14175 |
Beet red |
Red tint |
Water soluble |
yogurt, gum, ice cream |
0.05~0.3 |
stable in any pH range
weak heat and light resistance |
| Paprika base JS-50 |
Paprika Oleoresin |
Orange Tint |
Water soluble |
bakery, cheese, dressing, sauce, confectionary |
0.01~0.1 |
deep orange tint red color.
less characteristic odor and better light resistance |
Paprika base
JS-13984 |
Paprika Oleoresin |
Orange Tint |
Water soluble |
bakery, cheese, dressing, sauce, confectionary |
0.05~0.3 |
deep orange tint red color
less characteristic odor and better light resistance
(not contained polysorbate) |
Gardenia Yellow
JW-300 P |
Gardenia yellow |
Yellow tint |
Water soluble |
bakery, noodle, dressing, sauce, confectionary, dairy product |
0.05~0.2 |
improved heat resistance |
| Carotene N-300 |
Natural carotene
(dunaliella carotene) |
Yellow orange
tint |
Water soluble |
bakery, noodle, dressing, sauce, confectionary, dairy product, beverage, ice cream |
0.05~0.2 |
natural carotene emulsion type
stable in acid |
Carotene base
JW-15 |
β-carotene |
Yellow orange
tint |
Water soluble |
bakery, noodle, dressing, sauce, confectionary, dairy product, beverage, ice cream |
0.05~0.2 |
β-carotene emulsion type
stable in acid. |
| Won Yellow No.112 |
Carthamus yellow |
Yellow tint |
Water soluble |
beverage, ice cream, dressing, sauce |
0.05~0.3 |
bright yellow tint
good acid resistance |
Marigold base
JS-14253 |
Marigold Extract |
Yellow tint |
Water soluble |
beverage, ice cream, dressing, sauce |
0.05~0.3 |
emulsified color, stable in acid |
Green color
JS-14251 |
Gardenia blue
Carthamus yellow |
Bright green |
Water soluble |
beverage, ice cream, dressing, sauce ,dairy product, confectionary |
0.05~0.3 |
bright green tint
good acid resistance |
Green color
JS-14252 |
Gardenia blue
Gardenia yellow |
Green tint |
Water soluble |
beverage, ice cream, dressing, sauce ,dairy product, confectionary |
0.05~0.3 |
light green tint |
Gardenia Blue
JS-14250 |
Gardenia blue |
Bright blue |
Water soluble |
bakery, confectionary, sauce,
beverage, ice cream |
0.05~0.3 |
bright blue tint
good acid resistance |
Oil soluble Gardenia
Blue JS-12847 |
Gardenia blue |
Bright blue |
Oil soluble |
chocolate, butter, margarine |
0.02~0.2 |
bright blue tint |
| Spiblue LN-60 |
Spirulina blue |
Bright blue |
Water soluble |
ice cream, gum, chocolate |
0.05~0.3 |
bright blue tint color which has good stability with microorganisms. |
Black color
JS-14254 |
Kaoliang color
Gardenia blue
Gardenia yellow |
Black tint |
Water soluble |
noodle, dairy product, bakery |
0.05~0.3 |
natural black color |
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